TOMiGAi Wheat Germ
While Wheat Germ is more popularly known to be fed during the winter time, the ToMiGai variant of Wheat Germ is best used for the growing season. In addition to the 50% minimum protein content level, which is mostly coming from white fish meal, it is fortified with Wheat Germ: another excellent source of protein. It is the grower line, and promotes maximum growth potential and proper development of a Kois proper conformation and size. Due to the fact that growth is best achieved when temperatures are high, TOMiGAi Wheat Germ is best used in this time of year.
Guaranteed Analysis:
Protein..................................................Min 50%
Fat..........................................................Min 6%
Fiber......................................................Max 3%
Ash.........................................................Max 12%
Moisture................................................Max 10%
Ingredients: White Fish Meal, Wheat Germ, Whole Wheat Flour, Soybean meal, Squid Meal, Krill Meal, Choline Chloride, L-ascorbyl-2-polyphosphate (Vitamin C), Garlic, Vitamin A Acetate, Vitamin D3 Supplement, B Complex Vitamins (Riboflavin Supplement, Vitamin B12 Supplement, Niacin, Folic Acid, Thiamine, Pyridoxine Hydrochloride, D-Calcium Pantothenate, Biotin), Menadione Sodium Bisulphite Complex (Vitamin K) DLAlphatocopherol (Vitamin E), Calcium Propianate.
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